
stainless steel hand blenderInstruction BookletModel: HB-1094®Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 1
Sweet Potato Soup1/2 cup (125 ml) butter1/2 cup (125 ml) onions, chopped1 cup (250 ml) celery, chopped2 large sweet potatoes, peeled and diced3 cups
Ceasar Salad Dressing1/2 cup (125 ml) freshly grated Parmesan1/4 cup (60 ml) olive oil1/4 cup (60 ml) vegetable oil1/4 cup (60 ml) lemon juice2 garli
Basic Whipped Cream Recipe2 cups (500 ml) heavy cream1/4 cup (60 ml) sugar1 tbsp. (15 ml) vanilla extractUsing the Whisk Attachment, whip on speed 5 u
Peanut Butter1 cup (250 ml) roasted peanuts1 tbsp. (15 ml) peanut oil1/2 tsp. (5 ml) saltPut all ingredients in the chopper and blend on speed 5 s
A short supply cord is provided to reduce the hazards of becoming entangledin or tripping over a long cord. Extension cords may be used if care is ex
IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should always be followed including the following:1. Read all instruct
315. Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to ‘OFF’, then remove plug from wall
BEFORE FIRST USE1. Read all instructions carefully and keep them for future reference. 2. Remove all packaging. 3. Wash the Blending Attachment, Chop
Speed 1 on the Variable Speed Dial is the slowest and speed 5 is the highest.NOTE: The Power Button must be kept depressed for the duration of use.5.
• When blending or pureeing, cut food into uniform sizes for best results.• This appliance is not designed to chop ice. Add ice to beverages after ble
Chopper Bowl to stabilize the unit while in use.9. Once ingredients have reached the desired consistency or texture, releasethe Power or Boost Button
3. Wash the Blending Attachment, Chopper Lid, Chopper Blade, Chopper Bowl, Measuring Cup and Lid in warm soapy water.NOTE: Be careful when handling t
Fruit Smoothie RecipeVanilla yogurtFrozen bananaFrozen strawberriesFrozen blueberriesHoney MilkUsing the Blending Attachment, blend all ingredients on
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